by | Jul 13, 2016 | Recipes, Top Trending

(vegan, dairy free)

Chocomole or chocolate avocado pudding is a thick and creamy dessert that tastes indulgent, but it is actually healthy. It is from my cookbook Healthy Dairy Free Desserts which contains over 30 delicious dessert recipes! Chocomole tastes just like instant chocolate pudding in a good way – you would never guess the main ingredient is avocado! It is vegan, dairy free and naturally sweetened with maple syrup. In addition to being a rich pudding, it can also be enjoyed as a delicious fruit/berry dip or used as fudge icing.

The star if this recipe is Avocados! They are filled with healthy fats that you don’t have to be afraid of because they provide powerful anti-inflammatory properties and don’t make you fat. Avocados also contain oleic acid which is a healthy fat that helps with the absorption of fat soluble nutrients like vitamin A, D E and K. Avocados are very high in carotenoids which our body can convert to vitamin A to nourish your eyes. The fibre found in avocados slows the release of sugar into your system so you don’t get a sugar crash after enjoying this decadent dessert.

Are you on a weight loss diet but finding you really miss desserts? Jesse Lane will teach you how to have your chocolate without pudding on weight. Her 15 page Guide to Natural Sugar Substitutes reveals her top sugar substitutes and teaches you how to use them to turn your favourite desserts into healthy treats. It also contains bonus recipes from Jesse Lane Wellness Healthy Dairy Free Desserts. Get it for FREE at


Chocomole Recipe

Prep time: 2 minutes | Serving size: 3


1 Avocado

3 Tbsp raw cacao powder

1/2 tsp vanilla

1/4 cup maple syrup

1 tsp cinnamon

2 Tbsp milk alternative


  1. Combine all ingredients into a blender or food processor.
  2. Blend well until smooth and enjoy!


About the AuthorJesse-Lane-Lee
Jesse Lane Lee, BSc, CNP is a cheerful Holistic Nutritionist, motivating speaker, cookbook author, and founder of She is a recovering sugar-a-holic who, after suffering from candida, started eating homemade sweets made with alternative sweeteners. You can connect with Jesse Lane on Facebook or Instagram @jesselwellness. Whenever you make one of her recipes, take a picture and tag @jesselwellness!


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